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THE STANHOPE ARMS

MAIN MENU SUMMER 2018  Vegetarian meals and elements of are in green.  

Please Note: We are unable to accept Restaurant bookings by email. Book Now: Tel: 01959 561970

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MAIN MENU

STARTERS

Avocado, Tomato and Mozzarella Salad

Served with a Drizzle of Basil Infused Vinaigrette (V)  £5.50

Soup of the Day, Served with French Bread and Butter (V) £5.75

A Selection of Mediterranean Dips (Tzatziki, Houmous, and Taramasalata),Served with Toasted Pitta Bread  £6.10

Smoked Chicken, Pistachio and Pork Terrine, Served with Apple and Ale Chutney, Toast and Butter  £7.50

Prawn and Crayfish Tail Cocktail, Served with Marie Rose Sauce and Brown Bread and Butter  £7.30

The Stanhope Nacho's: Tortilla Chips Topped with Tomato Salsa, Jalapeno Peppers, and Cheddar Cheese,

Served with Guacamole and Sour Cream (V) £6.75

Deep Fried Whitebait, Served with Tartare Sauce, and Brown Bread and Butter  £6.90


MAINS

Fish and Seafood Platter:  Hot Scampi,  Hot Calamari,  Cold Smoked Salmon,  Cold 'Shell On' King Prawns,

Peeled Prawns and Crayfish Tails, Served with a Selection of Breads, and Sauces  £18.50


Hand Cut 10oz Sirloin Steak, Served with Grilled Mushrooms, Grilled Tomatoes, and Thick Cut Chips £22.50


Strips of Spicy Chicken or Griddled Halloumi Served with a Mixed Leaf Salad, Grated Cheddar Cheese,

Marie Rose Sauce and Warm Pitta Bread (V)   £13.50


Beer Battered Prime Cod Fillet, Served with Tartare Sauce, Thick Cut Chips and Mushy or Garden Peas £14.50


The Stanhope Burger: Our Home Made Burger,Topped with Bacon and Melted Cheese,Tomato, Lettuce

Served in a Toasted Bun with Thick Cut Chips  £14.50


Hand Carved Ham, Served with Two Fried Free Range Hens Eggs and Thick Cut Chips £10.90


Whole Tail Breaded Scampi, Served with Tartare Sauce, Thick Cut Chips and Garden Peas £11.90


Lamb Moussaka, Served with a Mixed Leaf Salad, Home Made Coleslaw and Thick Cut Chips £14.50


Chef's Pie of the Day : Served with Mashed Potatoes, New Potatoes,or Thick Cut Chips and Seasonal Vegetables  £14.90


Mexican Style Spicy Vegetable and Mixed Bean Wrap, Covered in a Tomato Sauce,

Sprinkled with Red Leicester and Cheddar Cheese and Served with a Side Salad (V) £13.50


Warmed Chicken, Bacon and Avocado or Griddled Halloumi and Avocado, (V)

Served with Cherry Tomatoes, Salad Leaves and Pine Nuts, and a Vinaigrette Dressing £12.50


Mediterranean Style Salad: Feta Cheese, Cherry Tomatoes, Red Onion, Cucumber and Pitted Olives,

Drizzled with Extra Virgin Olive Oil, Served with Two Sliced, Toasted Pitta Breads (V) £12.50


DESSERTS

For Details of our Home Made Desserts, Cheese Boards

Hot Drinks and Liqueurs: Please See our Dessert Menu


LIGHTER BITES

Cheddar Cheese Served in a Sandwich or French Stick/Baguette (V) £6.25

Hand Carved Ham Served in a Sandwich or French Stick/Baguette  £6.25

Brie and Grape Served in a Sandwich or French Stick/Baguette (V) £6.50

Tuna Mayonnaise Served in a Sandwich or French Stick/Baguette £6.50

Egg Mayonnaise Served in a Sandwich or French Stick/Baguette £6.50

Brasted Chart Sausages with Caramelised Onions Served in a Sandwich or French Stick/Baguette  £7.90

Grilled Bacon and Brie Served in a Sandwich or French Stick/Baguette  £7.90

Grilled Chicken and Bacon Served in a Sandwich or French Stick/Baguette  £7.95

Crayfish and Prawn Cocktail Served in a Sandwich or French Stick/Baguette  £7.95

Hand Cut, Sliced Sirloin Steak with Caramelised Onions, Served in a Sandwich or French Stick/Baguette £10.75

Salad with Either Hand Carved Ham or Cheddar Cheese (V) £9.90


Ploughmans Platter with Either Hand Carved Ham or Cheddar Cheese (V) £9.90


Mixed Salad with a Choice of Two of the Following:-

Hand Carved Ham, Cheddar Cheese (V), Stilton (V), or Brie (V) £10.90

Mixed Ploughmans Platter with a Choice of Two of the Following:-

Hand Carved Ham, Cheddar Cheese (V), Stilton (V), or Brie (V) £11.90


SIDE DISHES

Heinz Baked Beans  £1.00   /   Garden Peas  £1.00   /   Mushy Peas  £1.50  /   Pitta bread  £1.00

Bread and Butter  £1.00   /   Pitted Mixed Olives  £2.50   /   Mixed Leaf Salad  £3.00   /   Seasonal Vegetables  £3.00

Cauliflower Cheese  £3.50   /    New Potatoes  £2.50   /  Mashed Potatoes  £2.50  /  Garlic Bread £3.50

Thick Cut Chips or Sweet Potato Fries (V) £2.75

Thick Cut Chips Sprinkled with Grated Cheddar Cheese (V) £3.25


Where possible we use locally sourced produce and ingredients and our dishes are prepared and cooked by our Chef and his team in the Kitchen of The Stanhope Arms. We hope you will enjoy your visit but, if for any reason you are dissatisfied with our food, service or any other matter, please do not hesitate to speak to a member of our team: we also appreciate any comments or suggestions you may have. All of our food is prepared in our on-site kitchen where allergens such as dairy, nuts, gluten etc. are present. Descriptions on our Menus do not include all ingredients therefore, if you have a food allergy, please let us know before ordering so that we can advise you as to whether the meal you have chosen may or may not be suitable. Allergen information is available upon request and we strive to ensure that it is correct however, due to our commitment to using fresh, locally sourced produce, it is possible that some ingredients may change between booking and dining if the booking has been made sometime in advance. Therefore we trust that you will enquire at the time of your visit as to whether any changes have been made which might affect you.